The Tucci Table

Stanley Tucci
published: 
March 10, 2020
The Tucci Table

Cooking With Family and Friends

Stanley Tucci’s association with wonderful foods began for fans with the movie Big Night and resonated in his role as Julia Child’s husband in Julie & Julia. But well before these films, he was enjoying innovative homemade Italian meals throughout his childhood, when family and food were nearly inseparable and cooking was always a familial venture.

Now, in this family-focused cookbook, Tucci captivates food lovers’ imaginations with recipes from his traditional Italian roots as well as those of his British wife, Felicity Blunt, tied together with a modern American ribbon. The time-tested recipes include pasta alla bottarga, mushroom-stuffed trout, pork chops with onions and mustard sauce, barbeque chicken wings, and much, much more! Nothing will make you happier to spend time with family than the aroma of a hearty Italian dish sizzling on the stovetop.

Featuring 100 luscious, full-color photographs, The Tucci Table captures the true joys of family cooking. Buon appetito!

This cookbook is listed in Best Cookbooks 2020  

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